68 recipes
Simple and quick chicken parmesan made in an air fryer, perfect for a busy weeknight meal.
chicken breasts, kosher salt, black pepper, all-purpose flour, kosher salt, black pepper, eggs, panko bread crumbs, parmesan cheese, oregano, red pepper flakes, garlic powder, chicken breasts, marinara sauce, shredded mozzarella cheese, fresh parsley
Good general purpose sweet bbq sauce
brown sugar, ketchup, molasses, white distilled vinegar, garlic powder, smoked paprika, cayenne pepper, Worcestershire sauce, kosher salt, black pepper
A classic apple pie recipe with a flaky crust and a cinnamon-spiced apple filling
flour, salt, butter, ice water, granny smith apples, sugar, flour, salt, cinnamon, nutmeg, lemon, egg, sugar, vanilla ice cream
Using an Aeropress is the fastest simplest way to brew a single cup of great coffee.
water, coffee, aeropress, aeropress, water
Simple avocado toast. The most important things are a hearty slice of bread and perfectly ripe avocados.
bread, butter, melted butter, garlic, avocado, lime juice, salt, chili, basil
Fluffy banana pancakes made with ripe bananas, flour, and milk for a classic breakfast treat.
flour, white sugar, baking powder, salt, egg, milk, avocado oil, bananas
Marinated asian grilled vegetables
vegetables, Kogi Vinaigrette, sliced onions
A delicious chicken dish with a lemon butter sauce, mushrooms and parsley
chicken breasts, salt, pepper, white flour, butter, butter, fresh mushrooms, minced garlic, white wine, chicken broth, lemon juice, chopped parsley
Browning the butter elevates these plebeian snacks into something more toothsome, and it adds just an extra couple of minutes to the process.
butter, marshmallows, Rice Krispies cereal
Sticky-glossy pork belly braised in sweet-salty sauce. Serve over steamed rice.
pork belly, ginger slices, smashed scallion, rock sugar, water, ginger slices, smashed scallion, Shaoxing wine, light soy sauce, dark soy sauce, star anise, cinnamon stick, bay leaves, water, Chinese black vinegar, thin-sliced scallion
Easy Maple Cinnamon Roasted Butternut Squash. Cubes of butternut squash tossed with maple syrup, cinnamon, and rosemary, roasted to caramelized perfection.
avocado oil, squash cubes, avocado oil, maple syrup, salt, cinnamon, pepper, chopped fresh rosemary
A flavorful bowl with chipotle marinated chicken, cilantro lime rice, black beans, corn relish, and optional spicy garlic mayo.
red onion, water, white distilled vinegar, Kosher salt, long grain white rice, water, fresh cilantro, unsalted butter, lime juice, chipotle peppers in adobo, salt, garlic, boneless chicken thighs, vegetable oil, vegetable oil, white onion, serrano pepper, Roma tomato, black beans, chicken stock, garlic, corn on the cob, jalapeño, red onion, fresh cilantro, white distilled vinegar, mayonnaise, onion powder, garlic, hot sauce, jack cheese, fresh cilantro
Thin, spicy, and vinegery BBQ sauce.
cider vinegar, brown sugar, coarsely ground pepper, hot pepper sauce, salt, crushed red pepper flakes
A simple crepe batter that'll allow you to whip up French crepes for breakfast, lunch, or dinner.
large eggs, whole milk, flour, melted butter, salt, sugar
Round, light colored, flat yeast-leavened bread. They are usually consumed at breakfast, often as a part of egg benedict or breakfast sandwiches.
water, whole milk, yeast, bread flour, salt, sugar, butter, cornmeal
You can make your own fermented hot sauce by blending fresh chilies and leaving them out at room temperature to ferment for a few days.
chilies, garlic, salt, brown sugar, distilled white vinegar, apple cider vinegar, xanthan gum
You can make your own fermented mustard by letting the seeds sit in salt water
brown mustard seeds, yellow mustard seeds, water, salt
Homemade flour tortillas are easy and so much better than anything packaged. Tortillas lose their magic when they've been reheated.
all-purpose flour, salt, baking powder, warm water, neutral oil
Traditional Fluffy Buttermilk Biscuits
flour, salt, sugar, baking powder, butter, buttermilk
A classic focaccia recipe with herb oil
bread flour, salt, yeast, olive oil, water, olive oil, fresh herbs, dried herbs, salt, granulated garlic, minced garlic, black pepper, olive oil, flaky salt
From Thomas Keller's Masterclass. Simple beet recipe that concentrates the flavor and perfect tenderness.
beets, avocado oil, kosher salt, minced shallot, Maldon salt, balsamic vinegar, extra-virgin olive oil, chives
A savory, spicy chili crisp oil with crispy garlic and shallots, perfect for adding flavor to any dish.
arbol chiles, japones chiles, Kashmiri chilis, peanuts, ginger, star anise, black cardamom pods, ground Sichuan peppercorn, mushroom powder, sugar, salt, cumin, MSG, black pepper, avocado oil, shallots, garlic
Simple basic fried rice
oyster sauce, soy sauce, sesame oil, peanut oil, eggs, bacon, peanut oil, garlic, ginger, onion, Chinese cooking wine, sugar, prawns, cooked rice, scallions, scallions
Delicious shrimp coated in mochiko flour and spices, sautéed in garlic butter. A famous treat from Hawaii's shrimp trucks, best served with rice.
shrimp, mochiko flour, paprika, cayenne pepper, salt, shrimp, butter, garlic, olive oil, lemon
Simple quick tasty bulk Italian chicken in the instant pot
chicken stock, salt, bay leaf, chicken, onion, garlic powder, oregano, tomato puree can, black olives
A versatile marinade that can be used for BBQ Kalbi and BBQ Mixed Vegetables. You can swap in pears or pineapple for the kiwifruit.
onion, peeled garlic cloves, scallions, toasted sesame seeds, sugar, kiwifruits, soy sauce, mirin, apple juice, water, fresh orange juice, toasted sesame oil
Make great Vietnamese pho ga (chicken noodle soup) in 30 minutes using an instant pot. I freeze individual servings in tupperwares to always have broth on hand.
ghee, medium yellow onions, split in half, small piece thinly sliced ginger, chicken drumsticks, water, fish sauce, brown rock sugar, star anise pods, fennel seed, coriander seeds, cinnamon stick, cloves, small bunch cilantro, prepared pho noodles (slightly undercooked), small white or yellow onion, thinly sliced scallions, lime wedges
These are really funky pickled vegetables made with just salt and water (no added vinegar). The vinegar comes from natural fermentation.
vegetables, salt
Pulled pork shoulder infused with rich earthy and smoky flavor.
pork shoulder, garlic, olive oil, banana, Hawaiian sea salt, liquid smoke, chicken stock, liquid smoke
Pungent, kind of acidic, sweet vinaigrette. Flavors of garlic and ginger come singing through, while fragrant Korean chili flakes add just enough spice. Slaws and salads are the most obvious applications, but this vinaigrette can also be drizzled over vegetables, grains, or proteins as a finishing sauce.
ginger, garlic, scallions, chili flakes, salt, black pepper, soy sauce, rice vinegar, toasted sesame oil, avocado oil
Crispy fried pork belly with stir fried onions
pork belly, pounded garlic, salt, cracked peppercorns, bay leaves, peanut oil, yellow onions, lemon juice, cane vinegar, soy sauce, black pepper, scallions, lemon juice, soy sauce
Simple lime soda that's much better than anything artificial.
simple syrup, freshly squeezed lime juice, soda water, lime slice
How to make your own sourdough starter in about a week, with just flour and water, in just 5 minutes per day.
unbleached all purpose flour, rye flour, water, unbleached all purpose flour, rye flour, water
Fried Filipino egg rolls with ground pork
ground pork (30%fat), minced carrot, minced red onion, minced celery stalks, garlic, egg, soy sauce, salt, ground black pepper, salt, sugar, lumpia wrapper, peanut oil
Really good sweet fluffy dinner rolls covered in garlic butter
bread flour, water, whole milk, yeast, whole milk, bread flour, salt, sugar, egg, unsalted butter, garlic, unsalted butter, flaky sea salt
How to brew oolong tea perfectly
water, oolong tea
Individual-sized apple pies with a flaky crust and warm cinnamon-spiced filling
chopped apples, sugar, flour, ground cinnamon, vanilla extract, ground nutmeg
Cooking bacon in the oven gives you perfectly crispy slices without any flipping.
bacon
Tender asparagus roasted with optional Parmesan and garlic, seasoned with sea salt and pepper, and finished with a splash of lemon juice.
asparagus, olive oil, Parmesan cheese, minced garlic, sea salt, black pepper, lemon juice
Simple homemade pesto
basil leaves, pine nuts, garlic, olive oil, fresh grated parmesan cheese
A simple and versatile pizza dough recipe
instant yeast, sugar, water, King Arthur Unbleached All-Purpose Flour, olive oil, table salt, water
Delicious and savory pork dumplings, pan-fried to perfection.
pork, sliced scallions, grated ginger, soy sauce, sesame oil, re-hydrated chinese mushrooms, cilantro, bamboo shoots or water chestnuts, oil, wonton wrapper
A tasty fall vegetarian dish with sliced eggplan, squash, zuchini, and tomatoes
eggplant, tomatoes,, squash, zucchini, olive oil, diced onion, minced garlic, diced bell pepper, salt, pepper, crushed tomatoes, basil, basil, minced garlic, parsley, thyme, olive oil
I like quick pickled vegetables just as much as naturally fermented. This recipe is easy, works with many vegetables, and keeps for months.
vinegar, water, salt
Simple prefectly roasted brocolli every time
broccoli florets, avocado oil, salt, pepper, red pepper flakes
Salty, spicy, and tangy, this soy-based seasoning is an easy way to boost the flavor of whatever you're eating, which is why you should always have a container on hand (plus, it'll keep in the refrigerator for ages). Try it over anything crispy or starchy—think dumplings, pancakes, fried chicken, fried rice, or potatoes—or drizzle it into soup broths or a bowl of noodles.
toasted sesame seeds, soy sauce, chili flakes, toasted sesame oil, rice vinegar, sugar, scallions
How to make traditional or rich simple syrup for drinks.
water, white granulated sugar
Best Simple Tossed Green Salad is the easiest side dish and goes perfectly with just about anything! Totally customizable and tossed in the tastiest 6-ingredient homemade dressing!
minced shallot, dijon mustard, honey, apple cider vinegar, salt, squeezed lemon, black pepper, pressed garlic, extra virgin olive oil, mixed greens, sunflower seeds, bacon, thinly sliced red onion, peeled and sliced cucumbers, sliced cherry tomaroes
Freshly made bagels with a crispy outside and chewy inside. These require some exotic ingredients like diastatic malt and barley syrup.
sugar, barley malt syrup, diastatic malt powder, salt, bread flour, water, ripe levain, cornmeal
It's much easier and more economical to keep your sourdough starter in the fridge if you only bake a few times per week, but it requires some planning.
sourdough starter, slightly warm water, unbleached all purpose flour, rye flour
If you plan on baking often, it's best to keep your starter at room temperature. It will always be ready to go without warming up, but it consumes a lot of flour and requires more work.
sourdough starter, slightly warm water, unbleached all purpose flour, rye flour
Tender and juicy with a soy ginger garlic marinate.
soy sauce, sesame oil, ginger, garlic, flank steak, salt, pepper, sesame seeds, green onions
Simple sous vide mexican flan
evaporated milk, condensed milk, eggs, vanilla extract, sugar, water
Really easy, juicy, falvorful salmon in the sous vide.
olive oil, salt, pepper, garlic, lemon zest, honey, dijon mustard, worcestershire sauce, melted butter
This chicken recipe is really simple and healthy but has a ton of flavor from the garlic and rosemary infused by the sous vide.
chicken, seasoned salt, olive oil, sugar, seasoned salt, minced garlic, fresh rosemary
Nashville Hot Chicken is deep fried chicken covered in a rich spicy oil served on a slice of white bread with pickles. The sous vide version makes it easier, better, and more consistent.
skin on boneless chicken thighs, salt, msg, peanut oil, flour, salt, buttermilk, hot sauce, eggs, cayenne, garlic powder, smoked paprika, salt, dark brown sugar, white bread, pickle slices
An easy way to make a pure butter flaky pie crust in your stand mixer.
butter, flour, sugar, salt, very cold water
A flavorful and simple recipe for carnitas tacos. This won't dry out like it would with traditional cooking methods.
pork shoulder slabs, kosher salt, chopped onion, minced garlic, cinnamon stick, bay leaf, orange
Perfectly grilled steaks, seasoned simply with salt and pepper.
steaks, steaks, olive oil, kosher salt, black pepper, steaks
Quick and tasty stir fried bok choy.
bok choy, broth, shaoxing rice wine, soy sauce, cornstarch, avocado oil, garlic, sliced ginger, sugar, sesame seeds
Vinegar dipping sauce good with lechon kawali and many other filipino dishes
cane vinegar, water, fish sauce, brown sugar, finely chopped shallot, finely chopped garlic, salt, black pepper
Spicy Chinese dipping sauce for dumplings
chopped ginger, chopped garlic, soy sauce, black vinegar, sichuan peppercorns, shaoxing wine, sugar, white pepper, chopped scallions, chili oil
Soft, buttery dinner rolls with cinnamon honey butter
whole milk, warm water, instant yeast, all-purpose flour, granulated sugar, fine sea salt, diastatic malt powder, unsalted butter, whole eggs, melted butter, smoked flaky salt, cinnamon sticks, salted butter, fine sea salt, black pepper, cinnamon powder, fresh grated nutmeg, vanilla bean, powdered sugar, wildflower honey, buckwheat honey
A flavorful and hearty white chili recipe featuring chicken and a variety of chiles
small white beans, water, kosher salt, fresh poblano chiles, Anaheim chiles, Hatch chiles, jalapeño chiles, medium onion, garlic, vegetable oil, low-sodium chicken stock, pickled jalapeño pepper, vegetable oil, ground cumin, ground coriander seeds, boneless skinless chicken breast halves, pepper Jack cheese, pickling liquid, lime juice, fresh cilantro leaves, pepper Jack cheese, lime wedges, fresh cilantro leaves, scallions
With only a pinch of baking soda to help them brown, these waffles are leavened primarily by steam, so they're light and crisp, with a hint of tangy goodness.
powdered sugar, salt, baking soda, baking powder, large vanilla bean, lowfat buttermilk, melted butter, egg whites, vanilla extract
Wok-seared chicken with a glossy brown sauce. Uses quick velveting technique, Shaoxing wine depth, and finished with a cornstarch slurry for that restaurant-style coating.
unsalted cashews, boneless skinless chicken thighs, cornstarch, water, neutral oil, oyster sauce, low-sodium chicken stock, honey, light soy sauce, hoisin sauce, dark soy sauce, rice wine vinegar, toasted sesame oil, white, cornstarch, water, neutral oil, grated ginger, garlic, diced red bell pepper, chopped scallions, chopped water chestnuts, shaoxing wine
Chicken shawarma with charred, garlicky, tangy flavors. The yogurt marinade tenderizes and infuses the chicken with spices. Cooked at high heat for charred edges.
plain greek yogurt, olive oil, lemon juice, garlic, kosher salt, cumin, smoked paprika, coriander, turmeric, sumac, cinnamon, black pepper, cayenne pepper, boneless chicken thighs, lemon, kosher, greek yogurt, lemon juice, garlic, olive oil, salt
A classic pot roast with deep flavor from proper browning and slow braising. Salt the meat ahead of time, get a good crust on the beef and onions, and braise until fork-tender with liquid only halfway up the meat.
beef chuck roast, kosher, black, neutral oil, onions, garlic, tomato paste, dry red wine, beef stock, worcestershire sauce, rosemary sprigs, thyme sprigs, bay leaves, carrots, small potatoes, butter, flour